From: Stone_Haus_Farm.prodigy.com (MRS PAT E SWEETMAN)
Date: Wed, 20 Mar 1996 12:16:57 EST
Hey Lorri--welcome to the listing. Here is a salt free seasoning mix I just handed out to a class last night. I use it and it is a good one...
¼ t each: thyme, onion powder, paprika, white pepper, dry mustard, dried lemon peel, & black pepper.
⅛ t celery seed.
½ t garlic powder.
Throw in a grinder and keep in a glass jar. Don't store in plastic...plastic absorbs the flavor/scent.