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Erioglossum edule.

Botanical name:

Erioglossum edule Blume. Sapindaceae.

A shrub or small tree of Java and the islands of the Indian Archipelago. The fruit is edible. A cider is made in Java from the pericarp of the fruit.

Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.

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