Erioglossum edule.

Botanical name: 

Erioglossum edule Blume. Sapindaceae.

A shrub or small tree of Java and the islands of the Indian Archipelago. The fruit is edible. A cider is made in Java from the pericarp of the fruit.

Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.