Bruguiera gymnorrhiza.

Botanical name: 

Bruguiera gymnorrhiza Lam. Rhizophoreae.

Muddy tropical shores from Hindustan to the Samoan Islands. Its fruit, leaves and bark are eaten by the natives in the Malayan Archipelago.


Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.