Erioglossum edule.
Botanical name:
Erioglossum edule Blume. Sapindaceae.
A shrub or small tree of Java and the islands of the Indian Archipelago. The fruit is edible. A cider is made in Java from the pericarp of the fruit.
Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.
