Botanical name:
Eschscholzia sp.? Papaveraceae.
China. This plant is grown in gardens and is used as a potherb or condiment.
Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.
Eschscholzia sp.? Papaveraceae.
China. This plant is grown in gardens and is used as a potherb or condiment.
Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.
Henriette's herbal is one of the oldest and largest herbal medicine sites on the net. It's been online since 1995, and is run by Henriette Kress, a herbalist in Helsinki, Finland.