Fuchsia corymbiflora, Fuchsia denticulata, Fuchsia racemosa.

Fuchsia corymbiflora Ruiz. & Pav. Onagrarieae. Fuchsia.

Peru. The fruit is said by J. Smith to be wholesome and not unpalatable.

Fuchsia denticulata Ruiz. & Pav. Fuchsia.

Peru. The acid fruits are edible.

Fuchsia racemosa Lam. Fuchsia.

Santo Domingo. It produces edible, acid fruits.

Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.