Imbricaria malabarica, Imbricaria maxima.
Botanical name:
Imbricaria malabarica Poir. Sapotaceae.
East Indies. The fleshy fruit is edible.
Imbricaria maxima Poir.
Island of Bourbon. This species, also, has a fleshy, edible fruit.
Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.
