Theobroma cacao

Theobroma cacao

Theobroma cacao L.
Engl.: cacao, chocolate tree, cocoa.
Deu.: Kakao.
Suom.: kaakao.
Sven.: kakao.
Fran.: cacaotier.
Ital.: cacao.
Pharm.: cacao butter, cocoa butter.
Bot. syn.: Theobroma leiocarpum Bernoulli, Theobroma pentagonum Bernoulli, Theobroma sativa (Aublet) Lign. & Le Bey.

Making your own chocolate bars.

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Photo: Theobroma cacao 6.

Botanical name: 
Photo: Theobroma cacao 6.

Trunk with fruit. Helsinki bot. g. (Kaisan.), Finland. Greenhouse. 2007-03-27.

Gleanings from the Foreign Journals.


Classic texts: Journals: AJP 1871. Composition of Crude Cream of Tartar, Purified Honey, Analysis of the Red Whortleberry Vaccinium vitis-idaea, A Compound of Sugar and Chloride of Sodium, Adulteration of Chocolate, Milk preserved for thirteen years by Appert's method

Editorial department.

Classic texts: Journals: AJP 1871. Purchase of degrees, Coca, cocoa, cacao, Strychnos potatorum, Cundurango


Classic texts: Journals: AJP 1871. Female apothecary, Coffee and Cacao as food (in dogs), Quinine aftertaste, Styptic wool.

Chocolate: cravings.

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Archives: Best of the Herbal Forums: 01.1997.